Recipes » Seafood

An easy Greek seafood orzo bake made with Retsina tomato sauce, octopus stifado and feta. Ready in under 40 minutes, no specialist equipment needed.

A fast and flavour-packed Greek prawns recipe made with garlic olive oil, chilli and fresh lemon. These juicy king prawns cook in under 10 minutes and showcase how Greek extra virgin olive oil brings simple ingredients to life. Perfect for a quick mezze dish, light dinner or Mediterranean-style starter.