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Olives

Olive is a blessed fruit of the Greek land. Due to the unique microclimate that the trees grow, we can find different types and flavours of olives. Kalamata, Throuba, Green, for Chalkidiki, or Cretan with herbs, are the most popular. Key in Mediterranean Diet, Loaded with Important Nutrients and Antioxidants, No Preservatives. Suitable for vegetarians.