£10.45
Pomegranate has been used for thousands of years. It is primarily cultivated in Mediterranean counties. It is in Greek mythology and writings, but there are also mentions on Hebrew, Buddhist, Islamic cultures. It is described in records as a treatment for various diseases and as an energy drink that boosted warriors in battle. Pom My God's pomegranates grow in central Macedonia N. Greece, in the sunny plains in Serres. Fresh pomegranates are in season from October through December.
There are so many health benefits you get from drinking pomegranate juice: Greek pomegranate juice contains higher levels of antioxidants than most other fruit juices. It also has three times more antioxidants than red wine and green tea. The antioxidants in pomegranate juice can help remove free radicals, protect cells from damage, and reduce inflammation. The juice of a single pomegranate has more than 40 percent of your daily requirement of vitamin C. Vitamin C can be broken down when pasteurized, so opt for homemade or fresh pomegranate juice to get the most of the nutrient. In addition to vitamin C and vitamin E, pomegranate juice is a good source of folate, potassium, and vitamin K. Last but not least, pomegranate juice also seems to help verbal and visual memory in the elderly, who are drinking as much as eight ounces of juice daily over a period of time.
This is a 100% pure unrefined Pomegranate juice that preserves all the flavour and nutritional qualities of the fruit. Served alone, or diluted, or incorporated into sweet dishes and puddings, this is a delicious and healthy drink. It doesn't take much to incorporate pomegranate juice into your diet-just reach for a glass.
Ingredients: 100% pure unrefined Greek Pomegranate juice. No Preservatives, no artificial flavour, no added sugar. Suitable for Vegetarians and Vegans.
The company applies HACCP and ISO certified management system of food safety with the highest quality controls.
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Each season offers our homeland a more than ample amount of Pomegranates needed to obtain the best results in the production of our jam. For centuries the preserving of fruit ensured their availability, stored in the larder, throughout the year in Greece. Our fruits used on the handmade production are carefully selected, firm and just ripe, without blemishes and bruises.
The Pomegranate jam is an important energy source, containing simple sugars that are quickly absorbed by the human body. Its consumption is beneficial for humans, particularly Pomegranates are rich in vitamin C and their nutritional value is high. Our jam is rich in fruit (over 75%) We do not add sugar; just natural preserve, in order to sweeten and set our jams. Our traditional recipe is suited to small quantities and a slow cooking procedure, which enhances the flavours and maintains a rich colour.
Our tasty Pomegranate handmade Greek jam is ideal for breakfast or for afternoon tea to enjoy on toast, freshly baked bread, a topping on yogurt or ice-cream or to make delicious tarts and sweet pancakes enriched with Mediterranean aromas. Each 100g of the final product contains 75g of fruit without any added aromas, colouring or preservatives.
Storage Instructions: Keep it in a cool and dry place. Keep refrigerated after opening for 6 months.
Ingredients :
Cultivation under the Integrated Management Crop system. Cultivation area: Pella ,from rich plains of Macedonia in north Greece
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A traditional and delightful Greek custom is the offering of spoon sweets to guests as a symbol of hospitality. They are called spoon sweets because the usual serving size is a well-filled teaspoon. The ancient Greeks savored combinations of nuts and fruits with sweeteners like honey and petimezi (grape molasses). However, in the latter years, when sugar was more readily available, that syrupy preserves of fruit, rinds, nuts, and sometimes vegetables became well known and part of the Greek culinary experience.
Our Black cherries are harvested by hands when firm (often slightly underripe) and made into spoon sweets. These sweets are made with simple, natural ingredients that transform them, using traditional handmade recipes, into something entirely new, exciting, and delicious.
Black cherries in spoon sweets retains its original color, taste, and aroma. Are low in calories and provide fiber, vitamin C, minerals and melatonin to your diet. A serving of sweet cherries has no cholesterol and negligible amounts of fat.
Our Greek handmade Black Cherry Spoon Sweets can be eaten in the traditional way and also used to top fresh fruit, in baked goods like cookies and cakes, and drizzled over ice cream and cheeses. Also are healthy confections, visually pleasing, distinctive, and extremely versatile. Offering them to guests is a wonderful tradition and a sign of "sweet" hospitality.
Storage Instructions: Keep it in a cool and dry place. Keep refrigerated after opening for 6 months.
Ingredients :
Cultivation under the Integrated Management Crop system. Cultivation area: Pella ,from rich plains of Macedonia in north Greece