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TRATA anchovies are carefully selected from fresh catch. They are meticulously cleaned, quality assured and canned. They are cooked lightly so as to retain their crispy and tender flesh, which is full of natural nutrients. The added oregano and light vegetable oil along with the natural aromas of fresh anchovies create a unique and flavorful product.
Our anchovies are mainly fished in the waters of Northern Aegean. The unique conditions and the biodiversity present in their natural habitat and their diet are the reasons behind their superior quality, light, tender and flavorful flesh without scales.
The Anchovies are fish with distinctive nutritional characteristics as they are considered natural source of OMEGA-3& calcium.
Omega-3 Fatty acids comprise the dominant category of anchovy’s fat. In particular, it is scientifically proven that Eicosapentaenoic acid (EPA) and Docosahexaenoic acid (DHA) contribute to maintain a healthy function of the heart where as the Docosahexaenoic acid (DHA) contributes to maintain a normal function of the brain and vision. The beneficial effects are obtained with a daily intake of 250mg EPA&DHA and 250mg DHA, which are met with the consumption of 100g can respectively.
Also, it is proven that calcium contributes to maintain a normal function and condition of the muscles, bones and teeth.
The beneficial effects are obtained with daily intake of 120mg calcium, which are met with the consumption of 100g can
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
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The abundance of the Greek land products, gives options for tasty combinations that will excite you. In the Mediterranean tuna salad we combined a variety of fresh ingredients of high nutritional value as, mushrooms, capers, green olives and mustard sauce. All those provide a unique flavor that combines harmoniously with the tuna. Fished in the open, clean seas, selected only between high quality fish through strict controls. The processing is simple but under strict quality control procedures where Tuna is cleaned and cooked by steaming with the addition of Greek only Extra Virgin Olive Oil and salt, without any preservative or additives. Then it gets packed in tin cans to ensure that this tasty combination, will arrive unalterable to your table.
Tuna is rich in proteins, minerals, vitamins and is an essential source of Omega 3 fatty acids, so beneficial to our diet and accompanied with the nutrients and antioxidants of the rest ingredients of the salad, is a meal incorporated within the benefits of Greek Mediterranean diet that will enthralled you.
Mediterranean Tuna salad will become your favorite high nutritional, tasty, family proposal for a premium Greek seafood.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
£16.95
If there are two components that bring to mind the Greek summer, these are octopus and Piquant Tomato Sauce. These two ingredients we combined harmoniously to offer a delicious seafood.
The octopus is characterized by its high nutritional value. It is rich in many essential minerals such as calcium, potassium, phosphorus, selenium, which help the body to perform various vital functions. The presence of vitamins A, B and C in octopus is also beneficial for the health of the organization. While vitamin A is useful for maintaining good vision, vitamin C is necessary to strengthen the immune system. Octopus is a great source of essential omega 3 fatty acids, which help reduce the risk of heart disease, cancer and depression.
Musky octopus, which differs from other octopuses due to their smaller size, for having one series of suckers on their tentacles well as for their most tender flesh, are being fished in the blue waters of the Aegean Sea. Where under strict quality controls, they are being selected between the best seafood, carefully washed and cut into pieces.
This tasty proposal is being completed with the addition of piquanttomato sauce with the escorting of herbs and exceptional quality white wine. Then packed into tin cans to ensure that the combination is tasty, will arrive unalterable to your table.
Try Musky octopus in wine sauce and bring the aura of Greek summer to your table.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
£16.95
If there are two components that bring to mind the Greek summer, these are octopus and white wine. These two ingredients we combined harmoniously to offer a delicious seafood.
The octopus is characterized by its high nutritional value. It is rich in many essential minerals such as calcium, potassium, phosphorus, selenium, which help the body to perform various vital functions. The presence of vitamins A, B, and C in an octopus is also beneficial for the health of the organization. While vitamin A is useful for maintaining good vision, vitamin C is necessary to strengthen the immune system. Octopus is a great source of essential omega 3 fatty acids, which help reduce the risk of heart disease, cancer, and depression.
Musky octopus, which differs from other octopuses due to their smaller size, for having one series of suckers on their tentacles well as for their most tender flesh, are being fished in the blue waters of the Aegean Sea. Where under strict quality controls, they are being selected between the best seafood, carefully washed, and cut into pieces.
This tasty proposal is being completed with the escorting of herbs and exceptional quality white wine. Then packed into tin cans to ensure that the combination is tasty, will arrive unalterable to your table.
Try Musky octopus in wine sauce and bring the aura of Greek summer to your table.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
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If there are traditional components that bring to mind the Greek summer, these are Octopus, Vinegar and Olive Oil !! These three ingredients we combined harmoniously to offer a delicious seafood.
The octopus is characterized by its high nutritional value. It is rich in many essential minerals such as calcium, potassium, phosphorus, selenium, which help the body to perform various vital functions. The presence of vitamins A, B and C in octopus is also beneficial for the health of the organization. While vitamin A is useful for maintaining good vision, vitamin C is necessary to strengthen the immune system. Octopus is a great source of essential omega 3 fatty acids, which help reduce the risk of heart disease, cancer and depression.
Octopus, which differs from other octopuses due to their smaller size, for having one series of suckers on their tentacles well as for their most tender flesh, are being fished in the blue waters of the Aegean Sea. Where under strict quality controls, they are being selected between the best seafood, carefully washed and cut into pieces.
This tasty proposal is being completed with the addition of Vinegar, with the escorting of herbs and exceptional quality Olive Oil . Then packed into tin cans to ensure that the combination is tasty, will arrive unalterable to your table.
Try our Octopus with Vinegar in Olive Oil and bring the aura of Greek summer to your table.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
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The Aegean Sea, the sea of Greece with each wealth in fishing, harbored people since the ancient times, providing highly nutritious fish. Sardines are among the most important of them. Highly nutritious fish, with high content in omega-3 fatty acids, vitamins and proteins. The omega-3 fatty acids provide with a lot of benefits for good health, protecting against cardiovascular disease, help the smooth functioning of the brain, the correct physical development and contribute to reducing the risk of suffering from chronic diseases such as arthritis and cancer.
Fished in the open, clean waters of our country which are the ideal environment for exceptional quality fish, with light, fluffy and tasty flesh. The processing is simple but it is being performed under strict quality control procedures where Sardines are carefully cleaned, steamed gently in order to maintain its tender and fluffy flesh and all their nutrients. Then to these unique fish, we add only Greek extra virgin olive oil and salt, without any preservative or additives.
The olive oil, which is delicious and with high nutritional value, differentiates our Greek seafood dish without covering the flavor and taste of sardines.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
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Favorite Greek ouzo delicacy (mezes) which in the 60's was prepared by people inside their homes by lighting fire with newspapers under the fish. Herring, with a strong distinctive flavor, is one of the most popular edible fish, when, from a nutritional point of view, constitutes an excellent source of phosphorus and selenium, as well as proteins very important to maintain of our body's bones good condition. Its high content of omega 3 fatty acids help increase the "good cholesterol" strengthening the body's defenses against cardiovascular disease.
Besides its high nutritional value, herring is preferred for its unique Mediterranean flavor. Through modern technique of smoking and under strict quality controls, the tender fillet of herring in vegetable oil gain its ripe odor and taste. The TRATA herring preserves the characteristic and rich flavor of smoked fish with a distinctive salinity.
Smoked herring is an excellent delicacy for ouzo and raki and is perfectly combined with winter foods and legumes, that will bring to you and your family memories and feelings from Greece.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
£14.95
Greek beans, famous for its great taste and high nutritional value, comes to enhance the flavour of one of the most nutritious fish, tuna. Fished in the open, clean seas, selected only among the highest quality fish through extremely strict controls. The process is simple but under strict quality control procedures, under which Tuna is cleaned and cooked by steaming with the addition of beans, oil and salt, without any preservatives or additives. Then packed in tin cans to ensure that this tasty combination, will arrive unalterable to your table.
It is a delicious proposal that can be a ready meal by itself, a component in some salad, an accompaniment, or a seafood delicacy. Tuna is rich in proteins, minerals, vitamins, and also an essential source of Omega 3 fatty acids, so beneficial to our diet and accompanied with Olive oil’s nutrients and antioxidants, is a meal incorporated in the benefits of Greek Mediterranean diet that will enthrall you.
Greek Smoked Tuna Salad with Beans will become tasty, healthy, and with high nutritional value proposal for a Greek Seafood that will delight you and your loved ones.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
£15.95
Greek lentils, famous for its great taste and high nutritional value, comes to enhance the flavour of one of the most nutritious fish, tuna. Fished in the open, clean seas, selected only among the highest quality fish through extremely strict controls. The process is simple but under strict quality control procedures, under which Tuna is cleaned and cooked by steaming with the addition of beans, oil and salt, without any preservatives or additives. Then packed in tin cans to ensure that this tasty combination, will arrive unalterable to your table.
It is a delicious proposal that can be a ready meal by itself, a component in some salad, an accompaniment, or a seafood delicacy. Tuna is rich in proteins, minerals, vitamins, and also an essential source of Omega 3 fatty acids, so beneficial to our diet and accompanied with Olive oil’s nutrients and antioxidants, is a meal incorporated in the benefits of Greek Mediterranean diet that will enthrall you.
Greek Smoked Tuna Salad with Lentils will become tasty, healthy, and with high nutritional value proposal for a Greek Seafood that will delight you and your loved ones.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
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Greek olive oil, famous for its great taste and high nutritional value, comes to enhance the flavor of one of the most nutritious fish, tuna. Fished in the open, clean seas, selected only among the highest quality fish through extremely strict controls. The process is simple but under strict quality control procedures, under which Tuna is cleaned and cooked by steaming with the addition of only Greek Extra Virgin Olive Oil and salt, without any preservative or additives. Then packed in tin cans to ensure that this tasty combination, will arrive unalterable to your table.
It is a delicious proposal which can be a ready meal by itself, a component in some salad, an accompaniment or a seafood delicacy. Tuna is rich in proteins, minerals, vitamins and also an essential source of Omega 3 fatty acids, so beneficial to our diet and accompanied with Olive oil’s nutrients and antioxidants, is a meal incorporated in the benefits of Greek Mediterranean diet that will enthralled you.
Tuna in olive oil will become the tasty, healthy and with high nutritional value proposal for a Greek Seafood that will delight you and your loved ones.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.
£12.95
The Aegean Sea, the sea of Greece with each wealth in fishing, harbored people since ancient times, providing highly nutritious fish. Sardines are among the most important of them. Highly nutritious fish, with high content in omega-3 fatty acids, vitamins, and proteins. The omega-3 fatty acids provide a lot of benefits for good health, protecting against cardiovascular disease, help the smooth functioning of the brain, the correct physical development, and contribute to reducing the risk of suffering from chronic diseases such as arthritis and cancer.
Fished in the open, clean waters of our country which are the ideal environment for exceptional quality fish, with light, fluffy, and tasty flesh. The processing is simple but it is being performed under strict quality control procedures where Sardines are carefully cleaned, steamed gently in order to maintain its tender and fluffy flesh and all their nutrients. Then to these unique fish, we add only Soya Oil, Chilli Peppers, and salt, without any preservatives or additives.
The piquant sauce in oil, which is delicious and with high nutritional value, differentiates our Greek seafood dish without covering the flavor and taste of sardines.
Storage Instructions:
Ingredients :
Applying the highest of international standards according to EN ISO 9001:2008 & EN ISO 22000:2005 Food Safety Management Systems, of IFS Food protocols and U.S FDA regulations.