Greek Long Grain Yellow Rice, Traditional Variety Bonnet 1,5 kg.

Agrotopos

£7.45

Description
Ingredients
Certificates

Greek Long Grain Yellow Rice Traditional Variety Bonnet 1,5 kg. ( Pack of 3 Bags of 500g Each ) :

All our rice is grown in small Greek family farms in Serres's rivers and fields. The relatively extensive sunshine in September and October, in particular, is conducive to the good nutrition of the grain which is important for its quality and nutritional value. Rice is composed of carbs, with small amounts of protein and virtually no fat. Meanwhile, the abundant moisture, high temperatures and sunshine during the summer favour the growth and premium quality of rice. No preservatives, No artificial flavour, Suitable for Vegetarians.

Our Greek Bonnet Rice, Long Grain Rice is very tasty and keep its granular texture during the cooking process. Make a special rice recipe or use it in typical Greek recipes, such as stuffed tomatoes, spinach rice and cabbage rice.

Try our pure Greek Rice and offer an amazing dish to yourself and to your loved ones!!

Storage Instructions: Keep it in a cool and dry place.
Ingredients :
- - 100% Greek Long Grain Rice Traditional Variety Bonnet
Cultivation under the Integrated Management Crop system ISO 22000:2005 and AGRO 2-1, AGRO 2-2 certified. Cultivation area: Serres, from rich plains of Macedonia in northern Greece.

Related Items

Greek Beans Salad, Traditional Legumes Variety, 1,5 kg. Sold Out

Greek Beans Salad, Traditional Legumes Variety, 1,5 kg.

Sold Out

Description
Ingredients
Certificates

Greek Beans Salad, Traditional Legumes Variety 1,5 kg ( Pack of 3 Bags of 500g Each ) :

Greece is famous for its pulses which represent a product of an exceptional taste and nutritional value. Nowadays, the nutritional value of legumes is recognized internationally, as they are an essential part of the Mediterranean Diet Pyramid. For vegetarians and those trying to reduce intake of animal foods, beans provide a protein-rich, low-fat alternative to meat.

The Greek Beans Salad from Larissa, a delicious combination of 8 different varieties of high-quality Greek Beans (Medium White Beans, Horozia Beans, Red Beans, Pinto Beans, Black Eyed Beans, Black Beans, Small Green Beans, Medium Chickpeas, Green Peas), thin-skinned and very easy to prepare (short boiling time), thanks to the unique combination of microclimate, soil composition and traditional farming techniques used. Our Greek beans offer extraordinary health benefits. They are loaded with antioxidants and provide a good supply of detoxifying molybdenum. They are also a good source of fiber and protein and rank low on the glycemic index. They produce alpha-amylase inhibitors which help regulate fat storage in the body. What's more, white beans deliver a good supply of magnesium, a mineral with multiple health benefits.

The Greek way of eating these beans as a salad with Feta cheese, or as the perfect side dish for fish and meat. Tons of flavour, aromas, and colorous. Bulky and substantial, they can be eaten throughout the year in a dizzying range of fabulous recipes, as an ideal meat alternative that keeps you sated longer and tastes delicious.

Storage Instructions: Keep it in a cool and dry place. Soak in 1lt of water at least, before cooking them.
Ingredients :
- - Medium White Beans, Horozia Beans, Red Beans, Pinto Beans, Black Eyed Beans, Black Beans, Small Green Beans, Medium Chickpeas, Green Peas.
Cultivation under the Integrated Management Crop system ISO 22000:2005 and AGRO 2-1, AGRO 2-2 certified. Cultivation area: Larissa, from rich plains of Thessaly region in Central Greece.

View full product details

Greek Butter Beans, Traditional Legumes Variety of Big White Beans, 1,5kg. £11.95

Greek Butter Beans, Traditional Legumes Variety of Big White Beans, 1,5kg.

£11.95

Description
Ingredients
Certificates

Greek Butter Beans, Traditional Legumes Variety of White Big Size Beans, 1,5kg (Pack of 3 Bags of 500g Each) :

Greece is famous for its pulses which represent a product of an exceptional taste and nutritional value. Nowadays, the nutritional value of legumes is recognized internationally, as they are an essential part of the Mediterranean Diet Pyramid. For vegetarians and those trying to reduce intake of animal foods, beans provide a protein-rich, low-fat alternative to meat.

The Butter Beans from Chrisoupoli kavalas, are a Greek variety of high quality, white big size, thin-skinned and very easy to prepare (short boiling time), thanks to the unique combination of microclimate, soil composition, and traditional farming techniques used. Our Greek Butter big white beans offer extraordinary health benefits. They are loaded with antioxidants and provide a good supply of detoxifying molybdenum. They are also a good source of fiber and protein and rank low on the glycemic index. They produce alpha-amylase inhibitors which help regulate fat storage in the body. What's more, white beans deliver a good supply of magnesium, a mineral with multiple health benefits.

The Greek way of eating beans as the main ingredient of "fasolada" bean soup, has led many to assume that beans are a winter food but the myth is about to be debunked. Bulky and substantial, they can be eaten throughout the year in a dizzying range of fabulous recipes, as an ideal meat alternative that keeps you sated longer and tastes delicious.

Storage Instructions: Keep it in a cool and dry place. Soak the white beans overnight before cooking them.
Ingredients :
- - Greek Giant White Beans Traditional Variety of Gigantes.
Cultivation under the Integrated Management Crop system ISO 22000:2005 and AGRO 2-1, AGRO 2-2 certified. Cultivation area: Chrisoupoli Kavalas, from rich plains of Macedonia in northern Greece.