FREE SHIPPING ON ORDERS OVER £45

Premium Greek Dried Oregano Bunch, Traditional Aromatic Herb, 200g.

Vrino Ltd

  • Premium Greek Dried Oregano Bunch, Traditional Aromatic Herb, Net Weight 200g (pack of 4 airtight bags of 50g each) :

    The name of the herb comes from the Greek words "oros," meaning mountain, and "ganos," meaning joy. It typically grows around 50 cm tall and has purple leaves around 2 to 3 centimeters in length. The chemicals that give the herb its unique and pleasant smell are thymol, pinene, limonene, carvacrol, ocimene, and caryophyllene.

    Oregano is a Mediterranean herb that is used for cooking and medicinal purposes, ranging from treating infections to repelling insects. Contains potent antioxidants and have anti-bacterial properties. One teaspoon of dried oregano contains some important nutrients as : calcium, iron, Vitamin K, etc.

    Use it to flavour sauces, make herby bread rolls, and in marinades for meat. Greek Salad (Horiatiki) or Feta (Greek White PDO cheese) ''takes off'' with the addition of Oregano. Here are some more tips: 1) Add it toward the end of the cooking process for maximum flavor. 2) The smaller you chop or grind it, the more flavor will be released. 3) Start with a small amount, as too much can make the food bitter. 4) One teaspoon of dried oregano is equivalent to one tablespoon of fresh oregano..


    • Oregano is a culinary and medicinal herb that has been used in medicine and cooking for thousands of years. It adds flavor, and it may have a number of health benefits.
    • Through its delicious and rich flavour, it provides beneficial properties, such as detoxifier, anti-anaemic, anti-inflammatory, anti-oxidant
    • The products are still picked every year in May and June in the traditional way. They are then carefully cleaned and dried in the shade at ambient temperature to preserve all their scent and flavour.
    • Contains Antioxidant, Gluten Free, No preservatives, No artificial flavour. 
    • Suitable for Vegetarians, Vegans and Diabetics. 

     

    • Keep it in a cool and dry place. Seal well after opening against outside air, preserving its freshness.
    • Here are some more tips: 1) Add it toward the end of the cooking process for maximum flavor. 2) The smaller you chop or grind it, the more flavor will be released. 3) Start with a small amount, as too much can make the food bitter. 4) One teaspoon of dried oregano is equivalent to one tablespoon of fresh oregano.
  • Vrino Ltd founded in 1991. Our object is to cultivate, process and standardize Herbs and Spices. We are certified according to ISO 22000:2005, FSSC 22000:2010 and ISO 9001:2008.


Related Items