Greek Coffee Traditional Blend, Flavoured with Bergamot, 300gr.


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  • Nektar, Greek Coffee Traditional Blend, Flavoured with Bergamot, 300gr (Pack of 3 airtight bags, 100g each) :

    We are pairing the traditional recipe of our Greek coffee with the flavours and aromas of Greece. We offer people something fresh and special. With love and passion, we have created exclusively for Wise Greece, a flavoured Greek coffee for a good cause. The fresh scent of bergamot emerges as you make the fragrant Greek coffee. The contrast of the full and intense taste of the coffee with the bergamot’s citrusy flavour will excite you!

    In the eastern Mediterranean countries, a usual habit was flavouring the coffee with bergamot and offering it as a delightful drink to the guests. Today, we flavoured Greek coffee with Bergamot, so that you can taste it daily and enjoy its overwhelming aroma even while stirring the coffee pot…

    Fresh roasted Greek Coffee selected from the world’s finest varieties. Getting sealed in a protective atmosphere, just outside the roaster, guarantees perfect preservation of the unique flavour and aroma of our blend. Since 1951, we keep the tradition, by following the old successful recipe in our production. We offer you a cup of freshly roasted Greek coffee with a rich taste and wonderful aroma that smells Greece.

    Preparing tips:

    • For each cup, measure one demitasse cup of cold water into a briki.
    • Pour one teaspoonful of Greek coffee and sugar to taste. Stir well.
    • Slowly bring it all to a boil over medium heat.
    • The coffee is ready when the froth has risen right up to the brim.
    • Pour the coffee slowly into the cups, dividing the foam equally between each cup.

    Keep it in a cool and dry place. Maintaining the packaging airtightly closed after opening. Even in the fridge.

  • Features:
    • Carefully selected Dark coffee beans
    • 100 % Pure Freshly Ground and Roasted Coffee
    • Unique aroma
    • Rich taste
    • Air tightly packed
  • Fully conformed to HACCP ISO 22000  and ISO 9001 standards. 
    1st Place in the Pan-Hellenic Coffee Championship 2012 hosted by HORECA expo, according to SCAE rules and the European standard

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