Greek Multigrain Handmade Grissini, Traditional Crispy Breadsticks, 500g.

Greek Multigrain Handmade Grissini, Traditional Crispy Breadsticks, 500g ( Pack of 5 Boxes of 100g Each): 

Greek homemade Grissini, also known as breadsticks or dipping sticks, are generally pencil-sized sticks of crisp, dry baked bread. It seems the original breadsticks, known as grissini, originated in the Mediterranean countries, in the late 1600s.

Multigrain whole-grain products have many nutritious advantages over white flour, especially if it's 100 percent whole grain. Whole grains are rich in protein, fibre and B vitamins, and provide you with complex carbohydrates that help you feel satiated. Dietitians told Insider they enjoy such products every day, and that you can include them in your diet even if you're trying to eat healthier by opting for whole-grain varieties with nutritious toppings like eggs, avocado, and salmon

A hard cracker made from wholemeal wheat flour that is formed into a long circular stick shape. The dough is baked throughout so the inside and outside are very crispy. Breadsticks are available in a variety of lengths and diameters, as well as flavours, such as garlic and sesame seed. This cracker can be used nicely as an appetizer or served with soups and stews.

Greek homemade Grissini / Bread sticks are dry, pair really well with meals and dishes like soups, salads and pasta, making them the ideal appetizers! In fact, many restaurants serve fresh-baked bread sticks as appetizers, and not just with soups etc. but also with different kinds of spreads, pate or butter.

Another great use for bread sticks is as finger food for parties! And not just parties but for any occasion really. Dinner parties, family gatherings, holidays, barbeques, you name it, your friends and relatives will be delighted to enjoy such tasty snacks!

Try our pure Greek Multigrain Handmade Grissini, Traditional Crispy Breadsticks and offer an amazing snack to yourself and to your loved ones!!

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