Greek Traditional Golden Peppers in Brine 800gr
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Makedoniki Gi, Greek Traditional Golden Peppers in Brine, 800gr, (Pack of 2 Airtight Plastic Bags of 400gr net weight each) :
Hand-picked, only after perfectly ripen, these Macedonian golden peppers are being processed within only hours after harvesting. They are being sold in airtight glass jars, peeled and soaked in brine,to maintain their freshness and nutritional value. They have no artificial colouring, preservatives or additives.
Keep it in a cool and dry place. Keep refrigerated after opening for 10-15 days.
A great as a garnish to meat, fish or in salads. They are one of the key elements of the Greek Mediterranean Diet.
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Ingredient :
- Macedonian Peppers
- Water
- Salt
- Vinegar
- Acidifying agent: Citric Acid
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In the year 2004, the company was certified with HACCP and ISO-22000 from D.Q.S. – Hellas. The company executes continuous chemical and microbiological checks which maintain the high quality and safety of its products. In 2010 the company was certified with I.F.S. (International Food System) & B.R.C. (British Retail Consortium), the highest level of quality control.
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Makedoniki Gi, Greek Traditional Golden Peppers in Brine, 800gr, (Pack of 2 Airtight Plastic Bags of 400gr net weight each) :
Hand-picked, only after perfectly ripen, these Macedonian golden peppers are being processed within only hours after harvesting. They are being sold in airtight glass jars, peeled and soaked in brine,to maintain their freshness and nutritional value. They have no artificial colouring, preservatives or additives.
Keep it in a cool and dry place. Keep refrigerated after opening for 10-15 days.
A great as a garnish to meat, fish or in salads. They are one of the key elements of the Greek Mediterranean Diet.
-
Ingredient :
- Macedonian Peppers
- Water
- Salt
- Vinegar
- Acidifying agent: Citric Acid
-
In the year 2004, the company was certified with HACCP and ISO-22000 from D.Q.S. – Hellas. The company executes continuous chemical and microbiological checks which maintain the high quality and safety of its products. In 2010 the company was certified with I.F.S. (International Food System) & B.R.C. (British Retail Consortium), the highest level of quality control.
