Greek traditional Breadsticks, 2 Cretan flavours pack, one with Olive Oil and Multi Seeds plus one with Greek Yogurt, Sesame and Poppy seeds
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Greek traditional Breadsticks, 2 Cretan flavours pack, one with Olive Oil and Multi Seeds and one with Greek Yogurt, Sesame and Poppy seeds, Net Weight 480g, Carton Boxes :
Delightful and healthy Greek Breadsticks (Krissinia) are based on traditional homemade recipes of the Cretan diet. They are produced in Crete only from pure and natural ingredients, according to the strictest specifications in one of the most modern facilities of the island of Crete, under quality assurance systems of IFS.
A delicacy that is based on extra virgin olive oil and its antioxidant properties, according to Cretan-Mediterranean dietary standards, as well as Greek yogurt, a popular product rich in vitamins and calcium, which contributes to the proper function of the digestive system. Covered with sesame and poppy seeds that are rich in zinc and well-known for their nutritive value since the Ancient Times. Seeds have been systematically used since 600 BC while Hippocrates considered them extremely beneficial in a balanced, low-fat diet.
One of the healthiest snack choices at all times. Easy to eat them during the whole day, accompany cheese and meat plates, salads, dips and drinks like tea and milk deserts, and all kinds of alcoholic beverages like wine, beer, whisky or vodka.
Our Greek traditional Breadsticks pack is an combine 2 Cretan flavours pack and includes :
• 2 packs of 120g each, with Multigrain Breadsticks with Extra Virgin Olive Oil.
• 2 packs of 120g each, with Breadsticks with Greek Yogurt, Sesame & Poppy Seeds..
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Ingredients:
- For Multigrain Breadsticks with Extra Virgin Olive Oil : Wheat flour, 28% seeds mix (sunflower, sesame, poppy, linseed and millet seeds & barley, wheat and oat flakes), wholegrain wheat flour, refined vegetable fat and oil (palm oil, corn oil and sunflower oil), sugar, 2% Extra Virgin Olive Oil, salt.
- For Breadsticks with Greek Yogurt, Sesame & Poppy Seeds : Wheat flour, whole grain wheat flour, 17% seeds mix (sesame & poppy seeds), refined vegetable fat and oil (palm oil, corn oil and sunflower oil), sugar, 2% Greek Yogurt, 2% Extra Virgin Olive Oil, salt.
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Store in a cool and dry place.
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The company applies system management of food safety, certified by TUV NORD with IFS (International Food Standard) in Higher Level Score.
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Greek traditional Breadsticks, 2 Cretan flavours pack, one with Kalamata Olive Paste and Oat Grains plus one with Sunflowers Seeds
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Greek traditional Breadsticks, 2 Cretan flavours pack, one with Kalamata Olive Paste and Oat Grains plus one with Sunflowers Seeds, Net Weight 480g, Carton Boxes :
Delightful and healthy Greek Breadsticks (Krissinia) are based on traditional homemade recipes of the Cretan diet. They are produced in Crete only from pure and natural ingredients, according to the strictest specifications in one of the most modern facilities of the island of Crete, under quality assurance systems of IFS.
A delicacy that is based on extra virgin olive oil and its antioxidant properties according to Cretan-Mediterranean dietary standards. It contains olive paste made of original Kalamata olives P.D.O. (a Protected Designation of Origin product) as well as oat, a cereal well-known for helping reduce LDL cholesterol (bad cholesterol). Oats are rich in dietary fiber, vitamins, and antioxidants. They were cultivated during the Minoan times and in Ancient Greece and were considered an essential nutrient. Current studies confirm their high nutritive value and beneficial nature for the gastrointestinal system.
One of the healthiest snack choices at all times. Easy to eat them during the whole day, accompany cheese and meat plates, salads, dips and drinks like tea and milk deserts, and all kinds of alcoholic beverages like wine, beer, whisky or vodka.
Our Greek traditional Breadsticks pack is an combine 2 Cretan flavours pack and includes :
• 2 packs of 120g each, with Breadsticks with Kalamata PDO Olive Paste and Oat Grains.
• 2 packs of 120g each, with Breadsticks with Sunflower Seeds..
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Ingredients:
- For Breadsticks with Kalamata PDO Olive Paste and Oat Grains : Wheat flour, whole grain wheat flour, 18% oat flakes, refined vegetable fat and oil (palm oil, corn oil and sunflower oil), sugar, 3% KALAMATA olive paste, 2% Extra Virgin Olive Oil, sesame, salt.
- For Breadsticks with Sunflower Seeds : Wheat flour, whole grain wheat flour, 22% sunflower seeds, refined vegetable fat and oil (palm oil, corn oil and sunflower oil), sugar, 2% Extra Virgin Olive Oil, salt, sesame.
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Store in a cool and dry place.
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The company applies system management of food safety, certified by TUV NORD with IFS (International Food Standard) in Higher Level Score.
Greek traditional Rusks from Crete with Wholegrain Barley Flour and Extra Virgin Olive Oil
£6.95
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Greek traditional Rusks from Crete with Wholegrain Barley Flour and Extra Virgin Olive Oil, Net Weight 400g, Carton Boxes :
The Cretan Rusk history begins in the 16th century. Rusks were widely used instead of bread as they could be preserved for a longer period of time and they were given to farmers, sailors and shepherds. So the tradition continues until today where the rusks are consumed on a daily basis and they are considered by Cretans an essential ingredient for their nutrition.
These small rusks are based on extra virgin olive oil and its antioxidant properties according to Cretan-Mediterranean dietary standards. They were created by carrying on the tradition of combining whole grain wheat and barley, grinded in traditional mills to maintain their dietary fiber, which serves as a protective shield to the human body.
Our tasty, crunchy barley rusks are very nutritious and an ideal source of energy. Rich in fibre, without trans Fat and no preservatives, are a necessary complement for a good Mediterranean Diet. Packed in hygienic plastic bags inside a beautiful paper packing which protects and keeps the products fresh and tasteful.
Double-Baked, not fried rusks, are perfect for soups, salads etc. It is a modern suggestion for creative appetizers.
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Ingredients:
- Wheat flour, 25% wholegrain barley flour, 2% Extra Virgin Olive Oil, vegetable oil (pomace oil), salt, yeast, barley malt
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Store in a cool and dry place.
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The company applies system management of food safety, certified by TUV NORD with IFS (International Food Standard) in Higher Level Score.
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