Greek Sweet Fruit Preserve in Syrup Orange Peel 900gr Glass jar
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Sarantis, Greek Sweet Fruit Preserve in Syrup, Orange Peel, Net weight 900gr (2 glass jars of 453gr Net Weight each):
The beautiful island of Chios, offers generously one more nutritional treasure. The orange, a fruit of the citrus category which is one of the most characteristic of Greece and the Mediterranean.
It is proved to be one of those with the highest nutritional value fruit because it contains vitamin C, folic acid, potassium, selenium and dietary fiber, calcium, iron, iodine, roundtrips. The high comprehensiveness of vitamin C at orange also acts as an antioxidant which protects cells from damage by free radicals while stimulating the production of white blood cells in our body, thus improving the immune system against diseases and infections. Plant fibers contained in orange, help fight constipation and protect against ulcers.
We can enjoy Orange in many ways, either as a raw fruit, which gives us incredible flavor and aromas, or by drinking its unique juice, the same juice used in cooking to enhance the flavor in our gourmet dishes, while the zest of the peel is a key component in pastry.
Our proposal for orange, is based on old traditional recipes, where the passion and the love of ordinary people for the pure products of our country led them to the wonderful spoon sweets with orange peel. There, after washing and cleaning carefully the orange, we removed the peel, and boiled it in sugar syrup. This method allows us to encapsulate all the taste, the flavors and the nutritional value of the orange for a long time, under strict quality assurance protocols.
Serve our traditional orange peel sweet fruit, preserved in syrup, to your beloved and give them a pure taste of Greece.
Keep it in a cool and dry place. Refrigerate after opening.
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Essential Ingredients:
- Orange Peel 60%
- Sugar
- Glucose syrup
- Acidity regulator
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The company applies management system of food safety by ELOT (Greek Organization for Standardization) in accordance with EN ISO 9001:2008 and ISO 22000:2005 standards, for quality control.
Related Items
Greek Handmade Pomegranate Jam Net weight 620gr
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Greek Handmade Pomegranate Jam, Net Weight 620gr, ( Pack of 2 Glass Jars of 310g each ):
Each season offers our homeland a more than ample amount of Pomegranates needed to obtain the best results in the production of our jam. For centuries the preserving of fruit ensured their availability, stored in the larder, throughout the year in Greece. Our fruits used on the handmade production are carefully selected, firm and just ripe, without blemishes and bruises.
The Pomegranate jam is an important energy source, containing simple sugars that are quickly absorbed by the human body. Its consumption is beneficial for humans, particularly Pomegranates are rich in vitamin C and their nutritional value is high. Our jam is rich in fruit (over 75%) We do not add sugar; just natural preserve, in order to sweeten and set our jams. Our traditional recipe is suited to small quantities and a slow cooking procedure, which enhances the flavours and maintains a rich colour.
Our tasty Pomegranate handmade Greek jam is ideal for breakfast or for afternoon tea to enjoy on toast, freshly baked bread, a topping on yogurt or ice-cream or to make delicious tarts and sweet pancakes enriched with Mediterranean aromas. Each 100g of the final product contains 75g of fruit without any added aromas, colouring or preservatives.
Storage Instructions: Keep it in a cool and dry place. Keep refrigerated after opening for 6 months.
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Ingredients :
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- Selected Greek Pomegranates,
- Sugar,
- Fresh Lemon Juice
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Cultivation under the Integrated Management Crop system. Cultivation area: Pella ,from rich plains of Macedonia in north Greece
Greek Handmade Sweet Fruit Preserve in Syrup Black Cherry Net weight 760gr
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Greek Handmade Sweet Fruit Preserve in Syrup Black Cherry, Net Weight 760gr, ( Pack of 2 Glass Jars of 380g each):
A traditional and delightful Greek custom is the offering of spoon sweets to guests as a symbol of hospitality. They are called spoon sweets because the usual serving size is a well-filled teaspoon. The ancient Greeks savored combinations of nuts and fruits with sweeteners like honey and petimezi (grape molasses). However, in the latter years, when sugar was more readily available, that syrupy preserves of fruit, rinds, nuts, and sometimes vegetables became well known and part of the Greek culinary experience.
Our Black cherries are harvested by hands when firm (often slightly underripe) and made into spoon sweets. These sweets are made with simple, natural ingredients that transform them, using traditional handmade recipes, into something entirely new, exciting, and delicious.
Black cherries in spoon sweets retains its original color, taste, and aroma. Are low in calories and provide fiber, vitamin C, minerals and melatonin to your diet. A serving of sweet cherries has no cholesterol and negligible amounts of fat.
Our Greek handmade Black Cherry Spoon Sweets can be eaten in the traditional way and also used to top fresh fruit, in baked goods like cookies and cakes, and drizzled over ice cream and cheeses. Also are healthy confections, visually pleasing, distinctive, and extremely versatile. Offering them to guests is a wonderful tradition and a sign of "sweet" hospitality.
Storage Instructions: Keep it in a cool and dry place. Keep refrigerated after opening for 6 months.
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Ingredients :
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- Selected Greek Black Cherries,
- Sugar,
- Fresh Lemon Juice
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Cultivation under the Integrated Management Crop system. Cultivation area: Pella ,from rich plains of Macedonia in north Greece
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